chochoo1451
chochoo1451 chochoo1451
  • 01-03-2017
  • Chemistry
contestada

Why is yeast a dependent variable when you are using it for baking and for the dough to rise.

Respuesta :

RachelT5288
RachelT5288 RachelT5288
  • 02-03-2017
Because the independent variable is what you change on purpose so the rise of the dough.
Answer Link

Otras preguntas

The proper way to increase progression in weight training is to gradually increase the amount and type of stimulus applied to the muscle. Please select the best
y-8=-1/2(x+4) written in standard form
Why are the equations w - x + x = w and w + x - x = w called identities?
4x – 4 – 3x > 13 – 7x – 1 + 8
Two numbers are in ratio of 2 to3 if the smaller number is 18 the larger number is what
A parallelogram has an area of 396 square centimeters and a height of 18 centimeters. What is the length of the base of the parallelogram?
Help please , thank you so much
What type of transformation is used when moving up an escalator
_________was defeated by Richard Nixon in the 1972 presidential election
Who said “The only lasting peace will be a peace without victory.”